Speed Training with Nick Sorensen

By James Walker CCS, STM, BioSig, Master Trainer

Nick Sorensen trained with AE most of his 10 year NFL career during his off seasons, beginning in June of 2002, after being drafted and released by the Miami Dolphins. That first year we worked with him for five and a half weeks prior to the pre-season camp.

After the initial assessment, we focused on improving his explosiveness, lean muscle mass, his lower core function, flexibility, sprint technique, and reminding him of the correlation between all of those things and his speed. In addition, we addressed his scar tissue needs, in the shoulders, rotator cuff, and lower legs, which inhibited muscle recruitment and performance, along with a few structural balance issues.

Nick never had an issue with body-fat ratios or fat composition, due to clean-healthy eating habits, even in the off season his body-fat was in the 6% and during the season 4%. When Nick began, his best forty-yard time was 4.41 seconds, when he left for camp his best time was 4.35 seconds.

In 2003 we wanted to make him completely healthy, muscular, and strong from the previous season's injuries. By camp with the Jaguars Nick was performing 135 lb dips, 50 lb close grip pull-ups, and 225 jerk presses, all for 3 reps. Likewise his sprinting technique was superb, with excellent angles, tempos, power, and limb placement. His best 40-yard times were 4.28 and 4.23 seconds.

In 2004 we started early as well, working around an elbow injury that he sustained at the end of the 2003 season. Although his time with us was limited due to team obligations and constraints but our goal was to increase his lean muscle mass, strength, explosiveness, over all flexibility, and muscle balance.

During the remainder of his career we worked with Nick through and around injuries to the elbow, shoulder, and lower leg, team off-season training restrictions, releases, transitions, and new team auditions. We would try and maintain all his performance qualities, muscle mass, strength, speed, power, range of motion, structural balance, scar tissue, and any minor injury concerns.

Through it all he learned to be proactive, disciplined, consistent, informed, healthier, and prepared in all phases of his self-care. Nick has been one of the fastest players on each of his teams, the Rams, Jaguars, Browns, and in the NFL. He maintained his 4.2s speed, until his retirement as a result of a neck injury in 2010.

‘Train Safe, Smart, & Results Driven’

The Hotel Workout

By James Walker, CCS, STM, Biosig, Master Trainer

I call this the Hotel workout but it can be done anywhere, in little time, no excuses…the hotel didn’t have a gym, the gym was too crowded, I didn’t know how to use the equipment, etc, etc…Remember at the end of the day, week, month, and year, something is better than nothing! So ‘Just Do It’!

     Perform this workout in a circuit fashion, going from the first exercise to the second and to the third, i.e., A1, A2, A3, doing three rounds for 10 reps or 3 x 10. This will helps create the volume and the physiological response, i.e., metabolic elevation, growth hormone production, muscle growth, and fat loss that’s desired.

     Time permitting you could do up to 5 circuits or rounds. This program is do-able, convenient, and accessible for you, anywhere or time, no excuses! This can be done on a Monday/Wednesday or Tuesday/Thursday or Monday/Wednesday/Friday or Tuesday/Thursday/Saturday schedule.

Below is a brief description of a Two or Three Day Workout Format:

Day 1 – 10 reps each for 3 sets/rounds.

A1. standing bodyweight squat;  – with feet hip width apart or slightly wider and hands on waist, lower body   down towards floor as far as possible on a 3-4 tempo and return on a 2 tempo. 10 reps.

A2. incline pull up with towel or rope; - with a knot on the end (requires a secure door or rail or banister; or   wedge middle of a folded towel between door and door frame, shut, secure, or lock the door so it doesn’t open and will safely support your body weight; or wrap a towel around a rail or banister that’s strong and sturdy  enough to support your weight; hold the ends of the towel in each hand and position feet on floor close to the bottom of door or rail, lean body away from the door as far as possible, support your weight with the towel and your arms, pull body up to hands or towel on a 2 tempo and return on a 3-4 tempo. 10 reps.

A3. Lying hip lifts; – lay on the floor with your hands by sides and your feet up towards the ceiling, lift your hipsoff the floor 2-3 inches or as high as possible on a 1 tempo and return on a 2 tempo. 10-20 reps.

Day 2  – 10 reps each for 3 rounds.

A1. standing split squat;  – in a lunge stance with one foot forward and the other foot back, on forefoot with heel raised, lower torso down towards floor as far as possible on a 3-4 tempo and return on a 2 tempo. 10 reps.

A2. push up against a wall or on the floor; – with hands against the wall, feet hip width apart approximately 3-5 feet from the wall, lean towards the wall, lower torso towards the wall on a 3-4 tempo and return on a 2 tempo;   or in a push up position with hands and feet or knees on floor, lower torso towards the floor on a 3-4 tempo and return on a 2 tempo. 10 reps.

A3. Crunch; - laying on the floor with both legs bent and hands by sides on floor, slide your hands down    towards your hips and raise your torso up off the floor 2-3 inches on a 1 tempo and return on a 1 tempo. 10-20 reps.

Day 3  – 10 reps for 3 rounds.

A1. standing good-mornings;  – with a hands by ears and elbow out to the sides and feet hip width apart, keep chest up and shoulders back, push hips back as far as possible and bend torso forward towards the floor (bow position) on a 3-4 tempo and return on a 2 tempo. 10-20 reps.

A.2. seated dip between chairs; – position your body in a seated or semi-squat position between two chairs of equal size with body supported by each hand on a chair seat or with your back and hips over the edge of the   bed with hands by sides on bed for support, the legs and feet are out in front on the floor, lower the hips & torso down towards the floor as far as possible on a 3-4 tempo and return on a 2 tempo. 10 reps.

A3. Side hip lifts; - lay on one side supported by elbow and forearm against the floor with your feet slightly straddled (one forward & one back), raise your hips up off the floor as high as possible on a 1 tempo and return on a 2 tempo. 10 reps each side.

Remember take your time and don’t sweat it. Even if this is easy or only takes 10 minutes at the end of the week, month, and year you will have done much more work and burned many more calories as opposed to doing zero!   Each round should take 2 -3 minutes, followed by a 1-2 minute rest period. The entire workout should take between 10-20 minutes depending on the length of your rest periods.

     ‘Train Safe, Smart, & Results Driven’

Training Principles, Part Nine - Nutrition & Supplementation 101 Con’t

By James Walker CCS, STM, BioSig, Master Trainer

Nutrition Con’t

d) Fats - consist of all oils from flesh, nuts, and plants including: butter, margarine, mayonnaise, vegetables, borage oil, flaxseed oil, CLA oil, GLA oil, beef, chicken, fish, lamb, egg yolk, turkey, and pork, and vitamins A, D, E, and K. Intake may be between 15-30% of total food intake, 1 gram of fat = 9 calories. Intake should be .3 gm (.4 gm if under 10/14 % body fat for males/females) per lb of body weight. So a 150 lb person take 45 gm per day and a 200 lb person 60 gm per day. The exemption to this is supplementation with omega 3 fish oil. We recommend taking 5-35 grams of omega–3 fatty acid such as Krill, salmon, omega 3, GLA, CLA, EPA, DHA, or EFA daily.

·      Eat lean choices of beef, pork, chicken, and lamb (cut off and discard extra fat)

·      Dietary fats are essential to the body and help to carry the fat-soluble vitamins.

·      Fats provide energy.

·      Fats surround and protect certain organs (heart, kidney, and liver).

·      Essential fatty acids help the liver to transport and breakdown fat and cholesterol.

·      Essential fatty acid help fat loss.

·      Essential fatty acid such as DHA help cognitive or brain function.

·      Essential fatty acid such as EPA help reduce inflammation and promote a healthy heart.

·      Choose monounsaturated fats such as olive oil, peanut oil, or oil with instead of trans-fats.

·      See vitamin function of A, D, E, and K.

e) Vitamins - consists of A, B, C, D, E, and K and are found in the foods that we eat, except D, which is also produced in the body with the help of sunlight. We recommend taking a daily multivitamin supplement to assist in your training.

·      Vitamin A found in fish oils and converted from carrots (carotene) helps tissue growth and repair, RNA production, and protects certain membranes from infection.

·      Vitamin B found in vegetables and animal tissue they help provide the body with energy, convert carbohydrates into glucose, metabolize fats and proteins, and aid in nervous system function and nerve health.

·      Vitamin C found in fruits and vegetables helps to heal tissue, form red blood cells, fight infections, reduce allergic reactions, maintains connective tissue, replenishes adrenaline, and protects vitamins B, A, and E against oxidation.

·      Vitamin D found in animal tissue, plant tissue, and fish-liver oils, and is produced in the body by exposure to sunlight, helps in the absorption and utilization of calcium and phosphorus, the development of bone and teeth , and nervous system function.

·      Vitamin E found in whole raw seeds, nuts, soybean, and cold-pressed vegetable oils, helps prevent vitamin A and other fatty acids from breaking down with other substances into harmful toxins, protects tissue, cells, and certain vitamins from aging, oxidation, and destruction. Enhances the endurance of heart, lung, and muscle cells.

·      Vitamin K manufactured in the intestines with the presence of certain milk related bacteria and in kelp, alfalfa, green vegetables, yogurt, egg yolks, fish-liver oils, safflower oil, and blackstrap molasses, helps blood to clot, carbohydrates to be stored in the body, and the liver to function normal.

f) Minerals - consist of calcium, chlorine, phosphorus, potassium, magnesium, sodium, zinc, chromium, iron, selenium, vanadium, etc…There are at least17 essential minerals that the body needs. Some are found in the body and others in foods. We recommend taking a daily multi mineral supplement.

·      Minerals are necessary for many mental and physical abilities.

·      Minerals are in bone, teeth, tissue, muscle, blood, and nerves.

·      Minerals assist in brain, heart, and nervous system functions as well as the building of bones and allowing physiological aspects to occur for athletics and everyday movement activities.

·      Minerals enhance muscle response, transmit messages and assist in the nervous, digestive, metabolic, hormonal, and endocrine systems. They also help in the utilization of nutrients from food.

·      Minerals help maintain water balance throughout the body and blood and tissue ph balance.

 Nutritional Summary-Recommendations:

1.    Daily water intake should be between 75-140 fl oz depending on your body weight and climate conditions.

2.    Daily protein intake should consists of a variety: beef, buffalo, chicken, exotic meats, fish, lamb, lean pork, shellfish, turkey, etc, and be between 150-400 gm depending on your body weight and goals.

3.    Daily carbohydrate intake should consists of mostly vegetables, especially leafy and green ones but reds and yellows also and some nuts and fruits, mostly low glycemic ones depending on your composition and may be consumed freely with little restriction if consumed without heavy sauces and oils.

4.    Take a daily multi-vitamin/mineral supplement.

5.    Take a daily multi-mineral.

6.    Take a omega-3 fatty acid supplement and vitamin D3 supplement.

7.    Take the post workout shake or meal – it is extremely important for muscle and strength development, recovery, and hormonal balance, which may be in supplement form for optimal absorption. Try to limit protein/carbohydrate supplement to the post workout meal.

8.    Learn to eat a variety of real foods, the proper type, time, amount, and portion, 4-8 meals per day.

9.    Protein-amino acid supplementation may be used during certain circumstances, meals, during workouts, or after workouts.

REFERENCES–

1. Paul Chek– “The Golf Biomechanics Manual”; “Scientific Back Training”;
2. Charlie Francis – “Training for Speed”.
3. Jurgen Hartmann and Harold Tunnemann –“Fitness and Training for All Sports”.
4. Michael Leahy – “Active Release Techniques Soft Tissue Management System”.
5. Richard Magill – “Motor Learning Concepts and Applications”.
6. Charles Poliquin – “Modern Trends in Strength training”; “The Poliquin Principles”; “Manly Weight    Loss”; “Winning the Arms Race”.
7. Mark Guthrie - “Coaching Track & Field Successfully”.
8. Jonny Bowden - “living the Low Carb Life”.     
9. Mario DiPasquale - “The Anabolic Solution”; “The Metabolic Diet”.   
10. Harvey Newton - “Explosive Lifting for Sports”.    
11. Steven Fleck & William Kraemer - “The Ultimate Training System - Periodization Breakthrough!”     
12. Bill Phillips - “Sports Supplement Review”.                                                                     

‘Train Safe, Smart, & Results Driven’